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Gongura Mamsam / Chicken
£12.95 – £13.95
Nalli Gosht (Lamb Shank)
£12.95
A lamb shank delicacy cooked with an exotic melange of spices.
Category: Main Course - Non-Veg
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Chicken Chettinadu / Lamb Chettinad
£12.95 – £13.95
Chettinadu describes the cuisine of Madras (South India). A flavour mix of black pepper & curry leaves.
Jhinga Khada Masala
£14.95
King prawns sauteed with roasted spices and cooked with tomatoes and onions.
Goan Prawn Curry (N)
£13.95
Prawns cooked with green chilles, coconut milk and tamarind pulp. A spicy goan classic.
Chicken Tikka Jalfrezi
£12.95
Chicken Tikka stir fried with onions, pepper, tomato and green chilly. Simmered in a light khada masala.
Saag Gosht / Saag Chicken
£12.95 – £13.95
Tender pieces of lamb cooked with spinach and tempered with garlic.
Murgh Kalimirch / Gosht Kalimirchi (Signature Dish)
£12.95 – £13.95
Chicken / Lamb cooked in a black pepper flavoured gravy. Another of Chef's signature dish you must try at least once. This is a very specialist dish to be enjoyed with Butter Naan.